For over 50 years we at Baker’s Bakery pride ourselves on quality, freshness and the very finest of ingredients. We use only the finest ingredients in our recepies, each bite represents our commitment to high quality food. We use real butter in our homemade bread, real heavy whipping cream in our cakes; we cook our own egg custard and ganache fillings. Our mission is to bake and deliver to you the highest quality, authentic homemade pastries.